Sunday Pie

Sunday Pie

1 stick margarine

2 cups flour

Mix together and press into bottom of greased baking dish.

Press in pecan pieces into crust then bake 375 F until browned.

Allow to cool completely.

Meanwhile, mix Amount called for on box Skim Milk(or dry skim milk and water) for instant chocolate pudding mix-1 large package/box.

Set aside, covered, in refrigerator.

Cream 8 ounces fat free cream cheese, or neufchatel, with 16 ounces fat free cool whip.

Layer chocolate pudding and white cream cheese/cool whip mixture alternately and sprinkle with nuts, chocolate, etc...Cover and keep refrigerated until served.